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Cloth4us 09-17-2006 10:30 AM

Bread flour substitutes?
Can I substitute all purpose white or wheat flour when my recipe calls for bread flour?

Julesmom23girls 09-17-2006 11:18 AM

Re: Bread flour substitutes?
yes. I think the only difference is that bread flour usually has more gluten and I think that prevents some of the big holes in bread, KWIM. You might want to see if they substitue equally but I would think they do.

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