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Old 08-04-2010, 04:46 PM   #4
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katie's mom
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Join Date: Jan 2010
Location: San Francisco
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Re: MAKING COOKIES RIGHT NOW NEED HELP!!!!

Quote:
Originally Posted by Karipooh View Post
I found this.

Usually, you would want to make sure to use baking soda, but the only possibility I can think of would be Cream of Tartar. But, you have to be very careful with how much you use because it can really fluff up what ever it is your baking.
Baking powder is a combination of both cream of tartar and baking soda.
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