View Single Post
Old 06-20-2011, 11:24 AM   #2
jbug_4's Avatar
jbug_4
Registered Users
seller
 
Join Date: May 2011
Location: Chase, MI
Posts: 6,101
My Mood:
Re: Jam/Jelly Recipes(including freezer jams) What's your fave??

Have you tried this using splenda? or any other sugar subs? Maybe honey and fruit juice? Sounds really good, just don't like using that much sugar. After processed will this keep for a year like regular jellies or jams? Pretty new to canning and this is the first recipe I have come across that uses bananas. I'll have to keep my eye out for bananas on sale.
jbug_4 is offline   Reply With Quote