Re: Crockpot BBQ Chicken??
woot! to you! lol
Originally Posted by OurAllenBaby
Honestly, I just throw in a couple chicken breasts and my fav BBQ sauce. While the chicken is falling apart done I drain any cooking water or juice off, remove any bones, skin etc and then shred the meat up with a fork and top off with some more BBQ sauce. Serve on hamburger buns or rolls. I really like sweet baby rays BBQ sauce.
I just did this with pork tenderloin yesterday and it was mucho fabulous!
same bbq sauce pref too
oh but i cooked my meat then drained it/shredded it, then poured in a whole bottle (well, 2) of sauce
Geek, Wife and Mom to Wyatt C. (10.2007) & Graham (10.15.14)
Last edited by mugsywebb; 09-23-2011 at 09:11 PM.