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Old 07-22-2012, 09:59 AM   #2
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Hands&Fire Pottery
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Re: How can I add moisture to this?

Would slightly underbaking them help?

Or you could use them as dippers- I know you don't do nuts so no peanut butter, but maybe making some sort of dip to serve them with like a fluffy cream cheese thing, or I know some people mix pumpkin puree with cool whip. Or cream cheese frosting?

Or if you like raisins, you could boil some raisins in a little water and let the mixture cool- softens the raisins and then drain and add in the raisins to the mixture at the end before baking.

Last edited by Hands&Fire Pottery; 07-22-2012 at 10:02 AM.
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