Just thought of something completely different. Could I make the dough and cook several pizza crusts without topping and then freeze for a quick easy dinner later? Not sure if crust would be funny the second time of cooking with the toppings. Maybe even add topping and make my own freezer pizza to just heat.
I would like to blame my phone for all the typos but in reality the poor thing is just trying to keep up with my crazy thumb typing while holding a baby.