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Old 08-10-2012, 09:55 PM   #9
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danielle
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Join Date: Oct 2008
Location: Orchard Park, WNY
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^^ I'd be so grateful if you shared your spritz recipe. Cream cheese sounds like a great addition.

My mom's beef stew and sauerbraten came from her grandma. My mom was a killer comfort food cook. Most of her repertoire was from those glossy recipe cards from the 70s.
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