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Old 10-01-2012, 08:53 PM   #25
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Re: Whats for dinner?

We had chicken piece cut small and marinated in chopped onion, tomatoe,o.o, salt, cumin, pepper, paprika, lemon juice, garlic, and ginger.
I tossed it all in a skillet and sauted til almost cooked, toward the end I defrosted a packet of spinach and puréed it. Cooked it with chicken for five ten min. Meanwhile I boiled a few "nests" of Chinese noodles and when it was done tossed all together.

Everyone enjoyed it. Spinach is my new fav thing to purée and use in place of tomatoe sauce. I did it over pizza too, but I did purée just a bit of tomatoe sauce at that time to help spread evenly. Kids don't seem to mind
mama to DS issy 7and DD Sarah 4
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