Thread: Oatmeal
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Old 10-05-2012, 10:27 PM   #15
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Re: Oatmeal

I love old fashioned thick cut rolled oats and steel cut or scottish oats. I cook on the stovetop with water (you could use milk) and when its almost finished I add pumpkin puree and cinnamon or pumpkin pie spice. To my bowl I add maple syrup and toasted pumpkin seeds that I buy in bulk. It is wonderful!
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