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Old 10-08-2012, 09:21 AM   #6
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KelseyH
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Join Date: Aug 2012
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I didn't want to mess with bags, either, and I was worried about the plastic being heated, so I bought a few cheap ice trays and poured the stock in there and froze it. Now there are little 3-4 oz chunks in a freezer bag that I can just grab when I need them!
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