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Old 10-23-2012, 07:21 PM   #619
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Originally Posted by sahmofthree
True, but gluten free flours and other products are sooo expensive, and with 4 kids it's not really affordable for us to switch to 100% gluten free, and I'm definitely not cooking 2 different meals, I spend enough time in the kitchen. Plus with us living in Canada, we already spend a ridiculous amount on groceries every month ($1200 avg), and that's with me making things from scratch as much as possible.

It's just so stupid why the food industry makes it so difficult for people to make healthy choices.
We just cut bread out all together. I don't keep my children on low carb, but husband and I are, and kids eat much much less than before in the refined dept.

Originally Posted by Mac & Cheeses mom
It's true very expensive to eat healthy but more costly to eat unhealthy.
Yes yes. I use stevia or xyliyol to make our teas, bc our kids drink so much tea. The extra money on the sweeter is low vs a big dentist bill.
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