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Michelle_M · 11-15-2012, 09:43 PM

I want to make THIS spicy sausage stuffing for the Thanksgiving Dinner at Church on Sunday.

In the recipe, you use the vegetables that have been cooking with the turkey, but I'm making the stuffing without the turkey... so.. thoughts on how I should prep the veggies for this stuffing without cooking a turkey?

Should I simmer in a skillet with chicken broth? Should I roast in the oven dry? Should I roast in the oven with a little broth? Thoughts?

God bless!

11-15-2012, 09:43 PM	#1
Michelle_M Registered Join Date: Feb 2008 Location: Arlington, Tx Posts: 15,858 Ratings: 81 Feedback: 100% My Mood:	Need stuffing help for Turkey Dinner on Sunday! I want to make THIS spicy sausage stuffing for the Thanksgiving Dinner at Church on Sunday. In the recipe, you use the vegetables that have been cooking with the turkey, but I'm making the stuffing without the turkey... so.. thoughts on how I should prep the veggies for this stuffing without cooking a turkey? Should I simmer in a skillet with chicken broth? Should I roast in the oven dry? Should I roast in the oven with a little broth? Thoughts? God bless! __________________ Christian wife to my hubby, mamma to three little men and a little lady! Send a custom greeting card from Just Because Stationery!Because you don't need a reason to show you care. Caring is reason enough!!!