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Old 11-21-2012, 06:57 AM   #6
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Join Date: Jan 2010
Posts: 4,797
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Yup, you have to stick a hand in it. Say a quick prayer right before that you bought one where the giblets & neck are in a bag & not loose. Toss it in the pan on a cookie sheet like pp said & rub the skin with butter. Add some water in the bottom of the pan for basting. I baste every half hour or so. When it gets brown tent it with foil.

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