View Single Post
Old 01-20-2013, 10:48 PM   #1
danielle's Avatar
danielle
Registered Users
Formerly: danner
seller
seller
 
Join Date: Oct 2008
Location: Orchard Park, WNY
Posts: 9,168
My Mood:
Le Creuset owners, opinion needed

So the outlet mall now has a Le Creuset outlet. Nick and I went in and a 6 3/4 oval 2nd was $130. From what I recall that's an awesome price. We were ready to buy. Then the salesperson told me that the unit can not be heated dry. So I can't sear my meats in the pan? I'm a little confused because that's what the point of it all was.

So what do you do with your Dutch oven, and do you put liquid in the bottom before you heat it up? Do you sear in it?
__________________
Danielle, Nick, Gigi ('08) and William ('11)
Happy Family
danielle is offline   Reply With Quote