[theonenonlymrssmith]

Originally Posted by elabela When I could eat pasta(lol!) i loved pasta with a good hearty tomato/spaghetti sauce and then feta on top. The best is penne, and tomato sauce cooked with sausage, peppers and onions, I then toss that together and bake, then sprinkle all the plates with tons of feta. yumm! I also make a salad with fresh watermelon, greens, onions, balsamic dressing and goat cheese, but feta would be a fine alternative!

Ohh! We have spaghetti and lasagna on the menu already! I'll throw it in there I think!