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Old 02-01-2013, 08:06 AM   #20
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theonenonlymrssmith
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Join Date: Aug 2011
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Quote:
Originally Posted by Mama*Kim

Yes! Spanakopita! Love it.

Or, garlic feta spread. Put about a cup of feta in the food processor with 1-2 cloves of garlic and a tablespoon of lemon juice. Start the food processor and slowly drizzle in olive oil until its soft and spreadable. Use as a dip with veggies, a spread on sandwiches or wraps, or on turkey burgers. Yummy!

ETA: ooh, or thaw a sheet of puff pastry and unroll it. Cover sheet with thawed chopped spinach and crumbled feta (add minced sun dried tomatoes too if you have them). Roll tightly like a cinnamon roll, wrap in plastic wrap and refrigerate an hour or two to firm up. Preheat oven to 375. Slice roll into 1/2 inch slices. Place slices on sheet pans and bake about 10 minutes until golden brown.
Sounds fantastic! Maybe I'll throw some dough in the bread maker this morning.
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