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Old 02-01-2013, 09:14 PM   #2
danielle's Avatar
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Formerly: d*****
Join Date: Oct 2008
Location: Orchard Park, WNY
Posts: 9,851
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As you may know, molasses is one of the two key ingredients in brown sugar. My new, wonderful granola bar recipe calls for brown sugar. Instead I use white sugar and add in double the needed amount of molasses for brown, adding some extra goodness with the molasses.
I run the Frontier Wholesale co-op in February, May, August & November
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