Re: Anyone have a Yogurt Maker?
I use a crockpot, and strain it after through coffee filters until it is thick like Greek yogurt. My kids add berry preserves or honey. They add it per serving though since everyone likes different things.
We use the left over whey after straining in place of milk in biscuit recipes (yum!) or we pour it over the dogs dry food. She loves it and it's good for her coat.
Stacey ~ mama to 3 sweet girls and 1 little prince