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Old 02-12-2013, 05:17 PM   #18
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elizabeth.scalf
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Join Date: Sep 2009
Location: Hershey PA
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Quote:
Originally Posted by syfitz View Post
I use a crockpot, and strain it after through coffee filters until it is thick like Greek yogurt. My kids add berry preserves or honey. They add it per serving though since everyone likes different things.

We use the left over whey after straining in place of milk in biscuit recipes (yum!) or we pour it over the dogs dry food. She loves it and it's good for her coat.
Totally off topic but I read that as 'in dog biscuit recipes (yum!)' and all I could think was why is she tasting dog biscuits?
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SAHM to Coralie, 1/09, Siri 9/10, Ellie Sue 9/12, Baby #4 due May 2014.
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