Re: Raw or not.....question for milkers.
How do you low temp pasteurize? I only pasteurize for cheese but I'd be interested in knowing how to do that. I much prefer to drink raw milk.
hand spinning, soap making, sheep raising
wife to my hardworking
and FT WOHM to my 'lil
& 6 angels in heaven. Hoping for a RAINBOW
On the road to a healthier me- 35lbs down, 15 lbs to go!