Re: What to do w/ 17 lbs. lean hamburger?
bare w/ me.....
brown up the meat, add for instance taco seasoning then freeze?
make chili today or tomorrow and then freeze it? or just brown up meat and add the proper seasonings, freeze that & then when I need it add it to beans?
Can you freeze cooked beans?
Is there any point to seasoning the raw meat then freezing that?
Stephanie ~ Proud wife & SAHM to Beep (5) & Sis (3)