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Old 01-02-2007, 08:12 AM   #10
Join Date: Jul 2006
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Re: Any bakers 'round these parts??

Originally Posted by moonphishers View Post
thanks! I was gonna try again tomorrow with WW flour so Ill be sure to do a little of all of the suggestions! we'll see!!!

The WW flour will make them drier too, so just keep that in mind. And you can use applesauce to replace any kind of fat, including butter. if you don't want to replace all of the butter just replace half of it. I sometimes just add extra applesauce too.
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