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Old 12-26-2008, 03:36 PM   #4
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GraceDancer
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Join Date: Feb 2008
Location: Kansas
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Re: Help! Cookie press issues.

I always have a little bowl of sugar handy and dip the press in the sugar before pressing the cookie - each time. You can use powdered sugar or even flour - if it's a chocolate cookie, you could even use cocoa powder

Edit: I might be thinking of something different... I'm thinking of the old fashioned kind that just smashed a cookie with a print. Are you talking about the kind in a "gun" that squirts out cookies?
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Last edited by GraceDancer; 12-26-2008 at 06:32 PM.
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