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Old 01-22-2009, 10:14 AM   #5
amena555's Avatar
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Join Date: Nov 2007
Location: California
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Re: does soup freeze well?

Originally Posted by beckis View Post
I've frozen many diff kinds. Sometimes milk-based soups will seporate when they are thawed, but they still taste okay. With the more starchy foods, the consistency may be a little thicker, but you can just add in a bit of extra water if you want to. It's great to freeze them in lunch size portions.
:ditto: we freeze soups all the time and they still taste great.
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