Re: BSRB Tuesday - YES its 4am..
I think I am making this for dinner: I wanted to put apple juice in it too but I don't have any...
Crockpot Pork Tenderloin with Apples
1 package pork tenderloin, about 1 1/2 to 2 pounds
1 large (or 2 small) Granny Smith apple, chopped
1/4 cup applesauce (regular or cinnamon style)
1 bunch green onions with about 3 inches of green tops, slice thinly
1 tablespoon brown sugar
1 tablespoon cider vinegar (or balsamic vinegar)
Trim excess fat from the pork.
Place whole tenderloin in the crock pot with the remaining ingredients, mixing to combine.
Cover and cook on low for 7 to 9 hours or high for 4 hours
Mama to Mr. A June 2006, Miss I May 2008
All done with cloth
Both my little ones use the potty now