View Single Post
Old 01-13-2007, 01:18 AM   #5
allye's Avatar
allye
Technicial girl extraordinaire
seller
 
Join Date: Sep 2006
Location: British Columbia Canada
Posts: 8,959
My Mood:
Re: suggestions for cooking a ham?

Quote:
Originally Posted by shell015 View Post
Soak it in beer overnight if possible..but at least an hour... . just one can. Take the beer out but save it. Put it in your oven at 300 degrees for like 10-12 hours...depending on how big it is and baste it with the beer every once in a while.Do not let it cook in the beer or it will taste like it. But do add a little to it every once in a while. It will come out fall apart good. We aren't beer drinkers and it is awesome.

If you are not a beer person do an equal parts honey and water mixture... 12oz same size as a beer with the same directions as above. HTH
Oh this sounds like a good idea, thank you!!!!
Im so used to the pre cooked hams, this is all new to me
__________________

Allye:: Mama to 5 ::
allye is offline   Reply With Quote