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Old 12-12-2012, 08:21 PM   #10
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Join Date: Oct 2008
Location: Northern California
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Re: Cooking for larger families.

I have lowered the amount of meat I make at a meal because my kids are serious meat eaters and it is too expensive now. I have started making two loaves of bread at night when we are having steak, roasts, chicken, anything that is not a large portion. They can eat seconds on bread if they are still hungry and have eaten the main coarse,starch,and veggie. Also salad a lot of salad.
Erin married to Justin since 3/2/02 , EBF, CDing, BWing, vaxing, SAHM to 7 Kids, 6 on earth and 1 in heaven. Ruben James 9/10/99 , Robert Justin 10/5/02 , Rebecca Joy 12/5/03 , Raychel Jolee 3/30/05 , **Russell Jack RIP 12/14/06**, Rylan Josiah 7/3/08 , Ramsee Jayce 4/24/11
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