Pancakes in the freezer?

[AugustHope]

If I make pancakes, using my normal recipe, Can I freeze them and then microwave them later?

[hopetc]

Yes! I do all the time =)

* Not stalking you, I promise

[tjs77tsa]

I make small ones freeze them and then the kids put them in the toaster it makes them kinda crispy on the outside which is how I like mine.

[Holly dolly]

Originally Posted by tjs77tsa I make small ones freeze them and then the kids put them in the toaster it makes them kinda crispy on the outside which is how I like mine.

Yup! I have found it works best to defrost them in the microwave a bit before putting them in the toaster. Otherwise the outside gets done/burnt and the middle is still frozen. Might just be my crappy toaster though.

[teacherpippi]

Originally Posted by tjs77tsa I make small ones freeze them and then the kids put them in the toaster it makes them kinda crispy on the outside which is how I like mine.

We do this too! We nearly always make a double batch just so we can freeze and have easy breakfasts.

[jbug_4]

I might try putting ours in the toaster. I freeze mine for the kids, heat them in the microwave. I don't like them because they are so soft but the kids like them. Maybe I'll try putting some in the toaster for me.

[syfitz]

I make a giant batch once a month and freeze. I also make breakfast burritos and freeze them.

[MrsAsh]

Yep, my pancakes are pitiful, so when my mom visits she makes up a bunch for DS and we freeze them.

Stacey, How do you make and freeze (and warm) your burritos? My DH loves them, but gets up super early and I'm up late w/ the baby, so I never cook.

[mommabritt]

Originally Posted by MrsAsh Yep, my pancakes are pitiful, so when my mom visits she makes up a bunch for DS and we freeze them. Stacey, How do you make and freeze (and warm) your burritos? My DH loves them, but gets up super early and I'm up late w/ the baby, so I never cook.

I would love to make burritos ahead of time...

[NorwexMa]

Curious on the burito recipe. For mine, I do scrambled eggs with extras (bacon, onion, green pepper, cheese, ect) and wrap it in a tortilla shell. seal each one individually in press and seal, and freeze in gallon freezer bag. Take 1 out the day before and thaw in fridge. Microwave in the AM!
This way I can make them with whatever I have in the house or whatever the eater likes! And thawing helps prevent that hard outside, frozen middle syndrome.