Hey Mom! Learn more about the Gerber Life Insurance Grow-Up Plan!
 
Thread Tools Display Modes
Prev Previous Post   Next Post Next
Old 06-02-2010, 10:27 AM   #1
L J's Avatar
L J
Gazelle Intense
seller
seller
 
Join Date: Jun 2006
Location: Sweet Home Alabama
Posts: 10,272
Chicken in the oven? HELP!

Since I stopped working recently, I am making an attempt to be more domestic. The cleaning, I'm good with, and the other "managing the household" chores. The cooking, however? Eeek! I'm terrible.

Tonight, I am making potato salad, something I actually know how to do, and fresh corn on the cob. I want to have chicken to go with it, but I have no idea what to do with it.

I would prefer to grill it, but we don't have a grill and I don't want to make a Wal-Mart one to buy one.

So, I'm going to cook it in the oven, I guess? How should I do this? What should I do to it first? Do I need to add liquid to my casserole dish? Should I put it in a bag? How do I get it to have flavor?

ETA: My stove is electric, and the broil feature kinda stinks. So I'm stuck with baking.

Any ideas will be greatly appreciated!
__________________
Laura, mama to Henry 01.28.07; Catherine 09.01.11
always missing Jack, 08.23.10
& newest addition Audrey, 04.15.14

Last edited by L J; 06-02-2010 at 10:28 AM.
L J is online now   Reply With Quote
 

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Copyright 2005 - 2014 Escalate Media. All Rights Reserved.