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Old 07-04-2011, 05:55 AM   #1
epaashaus's Avatar
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Location: Estes Park, CO
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Salsa canning time!

I have 10 lbs. of tomatoes from my garden with at least another 10 lbs. on the way. We also have some jalapenos coming in. I planted them with the intention of making and canning salsa. Anyone have any "cannable" salsa recipes that they love? I'm thinking I'll try at least two different ones. so excited!!!!
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