Hey Mom! Learn more about the Gerber Life Insurance Grow-Up Plan!
 
Thread Tools Display Modes
Prev Previous Post   Next Post Next
Old 01-21-2008, 05:17 PM   #1
2under2cbout3
Registered Users
 
Join Date: Sep 2007
Location: North East of Seattle, WA
Posts: 67
My Mood:
What to do w/ 17 lbs. lean hamburger?

I just bought about 30 lbs of lean hamburger. I divided up alot into 2 lb freezer bags, flattened them so they will thaw easily and they are in the freezer.
Now I am wondering what I should do w/ the other 1/2 of the meat?

Should I season any before I freeze it?
Does it need to be browned before I season and freeze it?

Is sausage best made from Pork? Or can I season some of this to use in quiches?

Any ideas would be great.
Thanks,
Stephanie
__________________
Stephanie ~ Proud wife & SAHM to Beep (5) & Sis (3)
2under2cbout3 is offline   Reply With Quote
 

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Copyright 2005 - 2014 Escalate Media. All Rights Reserved.