What's the crab & mayo-ish stuff at the chinese places? - Cloth Diapers & Parenting Community

nothingtosee · 01-02-2010, 04:05 PM

It seems like it's mostly crab and a mayo kind of sauce baked or broiled (I don't know the difference). Anywho, I have some crab in the freezer, and I know I majorly love the stuff at the restaurants....any ideas on recipes?

Ducko · 01-02-2010, 08:21 PM

Are you talking about the fried crab rangoons? It's basically cream cheese and crab then fried or baked in a wonton wrapper. I've done some at home with soy sauce, a little garlic and red onion. Very little seasoning. Cream cheese and crab are about equal parts.

Sorry, I've never used a recipe. But I'm sure there are some online.

themummafamily · 01-03-2010, 09:13 AM

Is it like this? This is from a restaurant where I used to work:

LOBSTER AND CRAB DIP . . . . . . . . . . . . . . . . . . . . $8.49
A mixture of cream cheese, lobster, crabmeat, mushrooms,
peppers and onions

it was served bubbling hot from under the broiler--chips and pita triangles came alongside.

At first I thought you meant crab salad

natesgirl · 01-03-2010, 02:58 PM

here is one i do in the oven link

natesgirl · 01-03-2010, 02:59 PM

unless you mean the crab,mayo stuff in a pan with cheese melted on top that's different

goldenleo816 · 01-03-2010, 03:02 PM

There is a cold one that I make that has imitation crab meat, spicy ranch, lemon juice, and lemon zest in it. LMK if that is what you were looking for and I can look up the measurements

sbbeana · 01-03-2010, 03:24 PM

Here's a basic one: http://www.cooks.com/rec/view/0,1845...240193,00.html

Type in "crab puffs" at the cooks.com site and you can get quite a few recipes.

kocho · 01-03-2010, 04:33 PM

Quote:

Originally Posted by natesgirl

unless you mean the crab,mayo stuff in a pan with cheese melted on top that's different

I'll take the recipe for that one!! lol yum!!

natesgirl · 01-04-2010, 08:53 AM

Quote:

Originally Posted by kocho

I'll take the recipe for that one!! lol yum!!

you can use one package of crab (8oz) but I like a lot of crab so you can adjust it to how saucy you want it
LINK

kocho · 01-04-2010, 02:50 PM

Quote:

Originally Posted by natesgirl

you can use one package of crab (8oz) but I like a lot of crab so you can adjust it to how saucy you want it
LINK

Thanks. My family loves crab, so I'll have to give that a go sometime.

01-02-2010, 04:05 PM	#1
nothingtosee Registered Users Join Date: Nov 2007 Location: Indiana Posts: 1,500 Ratings: 25 Feedback: 100% My Mood:	What's the crab & mayo-ish stuff at the chinese places? It seems like it's mostly crab and a mayo kind of sauce baked or broiled (I don't know the difference). Anywho, I have some crab in the freezer, and I know I majorly love the stuff at the restaurants....any ideas on recipes? Advertisement __________________ Mamma to DS('07) and a happy steward of the Earth Last edited by nothingtosee; 01-02-2010 at 04:07 PM.

01-02-2010, 08:21 PM	#2
Ducko Registered Users Join Date: Jan 2009 Location: Washington Posts: 3,059 Ratings: 9 Feedback: 100% My Mood:	Re: What's the crab & mayo-ish stuff at the chinese places? Are you talking about the fried crab rangoons? It's basically cream cheese and crab then fried or baked in a wonton wrapper. I've done some at home with soy sauce, a little garlic and red onion. Very little seasoning. Cream cheese and crab are about equal parts. Sorry, I've never used a recipe. But I'm sure there are some online. __________________ Tracy Wife to Eric. SAHM to Gray(6/08), Seth(4/10), and Ellis (9/14). Last edited by Ducko; 01-02-2010 at 08:22 PM.

01-03-2010, 09:13 AM	#3
themummafamily Registered Users Join Date: Apr 2009 Posts: 124 Ratings: 7 Feedback: 100% My Mood:	Re: What's the crab & mayo-ish stuff at the chinese places? Is it like this? This is from a restaurant where I used to work: LOBSTER AND CRAB DIP . . . . . . . . . . . . . . . . . . . . $8.49 A mixture of cream cheese, lobster, crabmeat, mushrooms, peppers and onions it was served bubbling hot from under the broiler--chips and pita triangles came alongside. At first I thought you meant crab salad Last edited by themummafamily; 01-03-2010 at 09:14 AM.

01-03-2010, 02:58 PM	#4
natesgirl Registered Users Join Date: Nov 2006 Posts: 1,589 Ratings: 74 Feedback: 100% My Mood:	Re: What's the crab & mayo-ish stuff at the chinese places? here is one i do in the oven link __________________ FACEBOOK for specials and announcements Cooking/Bento Blog Give Peas A Chance

01-03-2010, 02:59 PM	#5
natesgirl Registered Users Join Date: Nov 2006 Posts: 1,589 Ratings: 74 Feedback: 100% My Mood:	Re: What's the crab & mayo-ish stuff at the chinese places? unless you mean the crab,mayo stuff in a pan with cheese melted on top that's different __________________ FACEBOOK for specials and announcements Cooking/Bento Blog Give Peas A Chance

01-03-2010, 03:02 PM	#6
goldenleo816 Registered Users Join Date: Feb 2008 Location: Chesapeake, VA Posts: 7,140 Ratings: 300 Feedback: 100% My Mood:	Re: What's the crab & mayo-ish stuff at the chinese places? There is a cold one that I make that has imitation crab meat, spicy ranch, lemon juice, and lemon zest in it. LMK if that is what you were looking for and I can look up the measurements __________________ Nichol ~ MOM to Eden Ariela 10/07 and Esme Jaid 7/09, BONUS MOM to Jada 3/08 and now we welcomed a BOY to the family Samuel Rex 6/14/12 Take a look at whats new in "EDENS CLOSET" *Use code AFL550 to save $5 off $50 at DIAPERJUNCTION

01-03-2010, 03:24 PM	#7
sbbeana Registered Users Join Date: May 2008 Posts: 5,426 Ratings: 244 Feedback: 100% My Mood:	Re: What's the crab & mayo-ish stuff at the chinese places? Here's a basic one: http://www.cooks.com/rec/view/0,1845...240193,00.html Type in "crab puffs" at the cooks.com site and you can get quite a few recipes. __________________ Stella. Mom to three wild boys. Last edited by sbbeana; 01-03-2010 at 03:25 PM.

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