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#11 |
Registered Users
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Re: Recipe adjustment help
You know, I don't typically drink it by itself... but when I put it in, say, granola, there is a sweetness to it. I wouldn't say it makes savory dishes "sweet," however. Wouldn't hurt to try!
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#12 |
Super Admin We can do it!
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Re: Recipe adjustment help
To me they seem to be getting sweeter than they have in the past.
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