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#1 |
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quick help! baking soda instead of powder?
I'm baking brownies, and my baking powder expired in '09. can I sub baking soda, and just leave the salt out of the brownies?
Thanks!
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C: AP SAHM (part time student) ![]() <--loving baby boy I born 4.28.09. Still head over heals in with my high school sweetheart and blessed to be with The Youth Pastor. ![]() C arrived 4.25.11![/COLOR] |
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#2 |
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Registered Users
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Re: quick help! baking soda instead of powder?
I think you can, you just have to use 3 times more soda then powder. I swag searched it.
http://chemistry.about.com/od/foodch...powdersoda.htm
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SAHM (part time student) 
<--loving baby boy I
born 4.28.09. Still head over heals in
with my high school sweetheart and blessed to be with The Youth Pastor. 


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