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#1 |
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Registered Users
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uht milk curdle in coffee?
So a friend came over yesterday and I made her a cup of coffee. All I had for cream was whole, organic uht milk (out of the fridge). She added it and it didnt really mix in. It turned into tiny sugar crystal sized clumps. She tasted it and said it was awful and my milk was bad. I had just opened it that morning and it tasted fine, bug I checked the date anyway and its expiration date is the end of Nov.
Now I am afraid to use the milk! Anyone have this happen before?
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Meg, Momma to Joey (Feb 2010) |
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#2 |
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Registered Users
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Re: uht milk curdle in coffee?
I have had that happen right before the milk went bad, like it was a warning shot
![]() Tasted fine, made coffee, it curdled a bit, then the next day it was bad. It tasted a little odd and then I spent the morning throwing it back up... right before my baby shower. That's my only experience with it.
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Andrea Wife of E, Mom of B (10/11) Enjoying the smile that wakes me up every morning. |
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#3 |
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Registered Users
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I have had what I assumed was good milk "curdle" when I added it to coffee. Sure enough a good whif and that milk was nasty in the container.
Sent from my (not so)Smartphone using DS Forum |
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#4 |
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Registered Users
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Weird. Well we did finish the carton. It tasted fine... no bad side effects so far.
Were your experiences with uht milk?
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Meg, Momma to Joey (Feb 2010) |
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