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#1 |
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Registered Users
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Quick!! Stuffed Portobellos - How should I cook them??
Ack, I picked up some 3 cheese stuffed Portobello's today at a specialty supermarket to have with dinner but I have no idea how to cook them???
Just in the oven? On the stove? Broiler?? And for how long? Help!
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Christina ~ Lovin' life with my wonderful DH and my 5 little munchkins. Maddie - 13, Sara - 10, Jack - 9, Lizzie - 4 and Anna 8/8/12 |
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#2 |
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Registered Users
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Re: Quick!! Stuffed Portobellos - How should I cook them??
I've had them breaded and fried or broiled. If you broil (which I prefer) just watch them really closely and pull them out when they start to turn bubbley and golden. Sounds yummy
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#3 |
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Registered Users
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Re: Quick!! Stuffed Portobellos - How should I cook them??
Thanks! I actually did broil them and they came out all toasty and bubbly. Yum!!
__________________
Christina ~ Lovin' life with my wonderful DH and my 5 little munchkins. Maddie - 13, Sara - 10, Jack - 9, Lizzie - 4 and Anna 8/8/12 |
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