Baking Bread ...

[courtneyy5]

[QUOTE=crystal.conwill;3132476]I bake bread all the time.

Cinnamon egg bread (we make into french toast)
QUOTE]

I would like that recipe!!! (cinnamon egg bread)

I use half whole wheat/ half bread flour. The whole wheat bread normally doesn't rise well (even when I add vital wheat gluten), so I add the bread flour.

I generally let my bread machine knead it, but I bake it in the oven so it's not so weird shaped.

[mommymilk]

Am I bad that I use a bread machine???

I just made some really yummy bagels that we made into sandwiches the second they came out of the oven.

I have made some loaves in the bread machine, and didn't like the crazy shape, so maybe I will try to just knead it in there and then take it out and bake it in the oven...such a novel idea!

We make apple bread, cinnamon raisin bread, honey whole wheat bread, dinner rolls, bagels. Thinking of making some chocolate chip bread to make french toast in the morning with...the boys would be psyched!

Oh, and we use half bread flour, and half whole wheat. Everything turns out just fantastic! I would love a multigrain recipe that turns out moist...anyone have one they want to share???

[bzmom5]

I would really like the egg cinnamon bread recipe. I make bread a lot. But this one sounds really good. I am going to make the honey wheat that is on this thread tomorrow. Can't wait to try it.

[bzmom5]

I make white bread, cinnamon swirl, wheat and monkey. My dh loves the monkey bread.

[KumfyKozies]

I make all our bread. 100% whole wheat bread for sandwiches, cinnamon raisin bread for breakfast, and lots of other things on a regular basis. I use either the recipes that came with my machine, or else find great recipes (through trial and error) on Allrecipes.com.

Originally Posted by mommymilk Am I bad that I use a bread machine???

I don't think so- I do, too! It's still perfectly pure, money-saving, high quality bread, but with less work for me.

Originally Posted by mom2hancj I would love any recipes you have....My ds is allergic to soy and they are making all bread with soy now I really need a bread to make sandwiches with.

I hear you, mama. That's precisely why we bought a bread machine. DD is allergic to peanuts and soy, so we can now make breads, rolls, bagels, pizza dough, and many other bread products that are "Annie-Friendly" around here. It saves money AND makes meals and such MUCH easier in our allergic home.

[Namaste]

I used to knead my own bread, but since developing tendonitis in my wrists, I stopped for a long time. I puchased my bread machine for $8.95 at Goodwill and it is great!