Eggless baked goods?

[Heyheybaby83]

I just checked out their website and found a few places around here that sell Ener-G. It turns out one of my favorite stores sells it. I don't know why I didn't even think to check there. Duh! Thanks so much!

[armywife2002]

you can also use ground flax seed mixed with water. ive used it when i was out of eggs and didnt realize until partway through a recipe, lol. the ratio of flax to water is on the box of flax seed

[wild fire child]

I dug out my out of print uprisings cookbook, here are their suggestions (per egg):

1 Tbl tahini plus 3 Tbl liquid
or
1 Tbl garbanzo flour plus 1 Tbl oil
or
1 Tbl lecithin granules plus 3 Tbl liquid
or
1 Tbl arrowroot powder plus 3 Tbl liquid
or
4 Tbl of: 1 part flaxseed plus 3 parts water, blended smooth
or
3 Tbl liquid plus 1 Tbl blend of: 2 parts arrowroot, 1 part tapioca flour, 1 part slippery elm
or
2 egg whites

[mihrimah]

You can substitute 1/4 c applesauce or 1/2 a banana instead of eggs. Banana has a really strong taste, but the applesauce is really mild.